Using Cast Iron Skillet On Ceramic Stove Top

Dragging canning equipment and cast iron skillets over the cooktop can scratch the surface.

Using cast iron skillet on ceramic stove top. The answer is yes. Using ceramic top flat top electric range with cast iron skillets at what s cooking america there are some differing opinions in those two discussions but one of the common themes to be a suggestion to use a diffuser or flame tamer underneath a pan so it doesn t scratch the surface. Glass and ceramic stove tops though shiny and appealing require more careful use than coil tops. Cast iron skillets are popular options for stove top cooking.

Both stoves use electric elements for cooking however with the glass stove top the heating element is underneath the glass ceramic surface instead of on top. However if you have moved into a place with a glass top electrical stove you may wonder if you can use cast iron on glass cooktop. Although some say it s ok to use cast iron on a glass top stove it s a risky venture. They heat efficiently and evenly and can be transferred safely in and out of an oven for a myriad of cooking techniques.

According to the cookware manufacturers association many glass cooktop manufacturers include instructions saying not to use cast iron cookware but modern cast iron without the raised ring on the bottom will work fine. If you have a ceramic cooktop however you may wonder if your days of using an iron skillet are over. For example when heating cast iron pan on the glass top begin with the heat at a lower temperature. Although cast iron can potentially scratch a stove top made of ceramic material there are ways that you can minimize the risk of marring your cooktop when using this type of cookware.

Cast iron on glass top. There s no doubt about it the smooth surface of the glass top stove is much more sophisticated looking than the traditional stove with the coil element. If you own a flat top stove and cast iron cookware the two can work in harmony provided you keep a few caveats in mind. Using cast iron on a glass top stove is absolutely fine if you can use it with proper care.

Caution is recommended when using cast iron cookware that is not completely covered with smooth porcelain enamel as it may scratch the glass ceramic cooktop. Sounds like disaster waiting to happen. In a worst case scenario you may damage the heating elements or break the stove top. Many home cooks love using cast iron skillets because of how well they distribute heat and are sturdy and reliable and long lasting they are.

Additionally if used at high heat for a long period it will hold heat as described for plain cast iron and the heating element could shut down in response to the temperature limiters.